Appetizers/Shuruat |  Soups & Salad & Sides |  Chicken/Murgh |  Bread/Roti |  Tandoori Kababs
    Lamb/Goat |  Medley Special |  Seafood/Macchli |  Vegetarian/Subji |  BiryaniDesserts
Appetizers/Shuruatt
Vegetable Samosa - Seasoned potatoes in a triangular pastry served with tamarind sauce 3.95
Vegetable Pakoras Or Onion Bhajia - An assorted vegetable fritters in chickpeas flour served with tamarind sauce 4.95
Meat Samosa - Medium spiced ground lamb stuffed in triangular pastry,served with mint sauce. 4.95
Meat Platter - An assortment of chicken kabab, seekh kabab. triangular kabab. served with mint chutney. 9.95
Masala Dosa Or Mysore Dosa - Rice and lentil crepe stuffed with spiced potatoes served with coconut chutney and sambar. 8.95
Rashmi Kabab - Mildly spiced ground chicken and lentil patties, served with mint chutney. 5.95
Papdi Chat - Mix of crushed dice potatoes and chickpeas in a tangy sauce. 3.95
Chicken Lolipop - Chicken wings marinated with Herbs and spices shaped like lolipop. 5.50
Badal Jaam Or Imli Baingan - Choice of baked or fried eggplant with tomato sauce, yougurt and sour cream or tropical tamarind sauce and cilantro. 4.50
Chilli Paneer * - Fresh cubes of home-made cheese with chili garlic sauce. 5.95
Uthapam - Rice and lentil pancake toped with onion, tomato and green peas. 8.95
Vegetable Platter - Combination of Aloo Tikka, Veg. Samosa and Veg. Fritters. Served with tamarind sauce. 6.95
Shrimp Bagari - Shrimp tempered with mustard seeds, curry leaves and cooked in curry tomato sauce served with small garlic naan. 8.95
Soups, Salad & Sides
Mulligatawny Soup- Lentil soup with herbs and spices. 3.95
Tomato Soup - Fresh tomato soup mixed with light seasoning. 3.95
ChickenMushroom Corn Soup - Mushroom, corn and chicken mince fresh herbs and spices. 4.50
Pappadam ** - Very spicy lentil wafers 2.25
Mango Chutney - Sweet mango relish 2.25
Raitha - Yogurt and cucumber relish 2.25
Hot Pickle ** - Hot lime and mango pickle 1.95
Green Salad - House special fresh mixed salad with dressing on the side 4.95
Chicken /Murgh
Chicken Kali Mirch * - Chicken cooked with herbs and spices in thick gravy cressed black pepper 11.95
Chicken Methi - Chicken chunks cooked with ginger, garlic and fenugreek leaves in thick gravy 12.50
Chicken Kadai * - Chicken sauteed and cooked with herbs,tomato and green green peper in medium spiced gravy. 12.50
Chicken Tikka Masala - Cubes of chicken breast cooked in tandoori oven then sauteed with ginger garlic and creamy tomato sauce. 13.50
Chicken Madras - Dish from southern part. Chicken chunks cooked in a medium hot coconut, curry leaves and mastard seeds. 12.50
Chicken Curry - Chicken chunks cooked in a medium spiced curry sauce 12.50
Chicken Vindalu - A goan specialty, chunks of chicken cooked in hot and sour tangy curry sauce with potatoes. 12.50
Chicken Makhani - Chicken cooked in tandoor oven with butter and ginger-garlic tomato sauce 11.95
Chilli Chicken -Chunks of chicken cooked with onion and bell pepper tossed in chilli garlic sauce. 13.50
Chicken Korma - Breast of chicken cooked in creamy almond and cashew sauce. 13.50
Chicken Saag -Chunks of chicken with spinach cooked with ginger, garlic, herbs and spices. 12.50
Chicken Vege. Jalfrezi Or Chicken Jalfrezi* - Chunks of chicken sauteed with fresh vegehbie in a mfdium spiced sweet and sour sauce. 12.95
Bread/Roti
Naan - Unleavened Indian bread baked from the tandoor 2.75
Garlic Naan - Naan topped with roasted garlic 2.95
Onion Kulcha - Nan fitted with seasoned onions and coriander 2.95
Peshwari Naan - Naan filled with sweet cashews, raisins, paneer and cherries. 3.95
Poori - Deep fried whole wheat puffed bread 2.95
Aloo Paratha - Multi layered whole wheat bread stuffed with spiced potatoes. 3.50
Keema Paratha Or Keema Naan - Choice of bread stuffed with ground lamb 3.50
Lacha Paratha - A multi layered whole wheat bread grilled with butter. 2.95
Tandoori Roti - Whole wheat bread from the tandoor. 2.75
Entrees Specials
Tandoori Kababs
Chicken Malai Kabab - Cubed breast of chicken marinated in ginger, garlic, yogurt and sour cream. 13.50
Fish Tikka - Cubed fish marinated with herbs and spices and grilled in tandoor 14.50
Lamb Boti Kabab - Cubed boneless lamb marinated and grilled in tandoor 12.95
Lamb Seekh Kabab - Cubed boneless lamb marinated and grilled in tandoor 12.95
Tandoori Shrimp - Jumbo Shrimps are marinated in medium spice and grilled in tandoor (clay oven) 17.50
Shrimp Malai Kabab- Jumpo Shrimp midly marinated with ginger, garlic, sour cream and grilled in tandoor. 17.95
Tandoori Vegetable- Potatoes, cauliflower, bell pepper, carrots and zukhini marinated with herbs and spices and cooked in tandoor. 11.95
Chef Mixed Grill - Combination of lamb, chicken, seekh kabab, shrimp and fish marinated and grilled in tandoor. 18.95
Tandoori Chicken - The king of kabab - Half of whole chicken on the bone marinated In herbs and spices and grilled in clay oven. 11.50
Chicken Tikka - Cubed breast of chicken marinated with ginger, garlic and grilled in tandoor (clay oven). 13.50
Lamb/Ghosht
Lamb Rogan Josh - Chunks of lamb cooked in Kashmiri style 13.95
Lamb Vindalu * - Lamb cooked in hot and tangy curry sauce with potatoes 13.95
Lamb Korma - Lamb cooked in mild cadamorn flavored cream sauce 13.95
Lamb Kadai * - Chunks of lamb sauteed with bell pepper,onion,tomato,herbs and spices. 13.50
Lamb Sag - Chunks of lamb cooked with spinach,ginger,herbs and spices. 13.50
Lamb Madras * - Lamb cooked in hot coconut,onion,chilli and curry leaves with mustard seeds 13.50
Boti Kabab Masala - Lamb skewed and grilled in tandoor & sauteed with herbs and spices 13.95
Lamb Curry - Boneless tender lamb marinated and cooked in a curry sauce of fresh herbs and spices. 13.50
Keema Mattar - Ground lamb and green peas sauteed with onion, ginger, herbs and spices. 13.50
Lamb Bhuna Punjabi - Boneless lamb marinated and cooked in bell pepper,tomato,herbs and spices in a thick gravy seasoned with onion. 13.50
Medley Special
Mircha Masala Medley - A combination of chicken,lamb fish and shrimp in a Choice of Masala/Korma/Vindalu/Sag/Curry of Madras. 17.95
Seafood/Macchli
La-Jawab Shrimp Kabab - Jumbo shrimp marinated and cooked in tandoor then sauteed with herbs and spices. 17.95
Shrimp Sag - Large shrimp marinated and cooked in creamy spinach 16.95
Shrimp Masala - Large shrimp sauteed and cooked with herbs & spices in a chef special sauce. 16.95
Shrimp Vindalu - Large shrimp cooked in hot and sour tangy sauce with potatoes 16.95
Shrimp Curry - Large Shrimp cooked with onion and tomato curry sauce 14.95
Shrimp Malabar - Jumbo shrimp sauteed with mustard seed, red chill, black pepper curry leaves and cooked in medium spiced coconut curry sauce. 16.95
Fish Masala/Fish Goa - Fish filet marinated and cooked in tomato based sauce or hot tangy sauce. 13.95
Fish Malabar - Fillet of fish cooked in coconut, red chili. mastard seeds and curry leaves 1495
Vegetarian/Subji
Palak Paneer - Spinach and home made cheese cubes sauteed with ginger and garlic in creamy sauce. 11.50
Navaratan Korma - An assortment of vegetables cooked in mild creamy almond cashew sauce 11.50
Mattar Paneer - Cubes of home-made cheese with green peas cooked in mild sauce. 10.95
Vegetable Vindalu - Mixed vegetable cooked in tangy hot sauce 10.95
Paneer Makhani - Home made cubes of cheese lightly fried and cooked in a house special sauce. 11.50
Baigan Burtha - Eggplant baked and mashed then cooked in herbs and spices with tomato 10.95
Aloo Gobi Masala - Cauliflower and potatoes cooked in fresh herbs and spices 10.95
Tarka Dal - Dal of the day 8.95
Dal Makhani - Black lentil cooked with herbs and spices in creamy sauce 8.95
Bhindi Masala - Fresh okra slowly cooked with onions and tomatoes 10.95
Baingan Dahi Masala - Baby eggplant marinated and cooked in chef special sauce made with yogurt masala. 9.95
Aloo Gobi Palak - Cauliflower and potatoes with creamy spinach cooked in ginger, garlic and onion sauce. 10.95
Chana Masala - Chickpeas cooked with onion and tomato gravy with fresh herbs and spices 10.95
Malai Kofta - A Mughlai delight - Minced vegetables dumpling in cardamom flavour cream sauce. 11.50
Vegatable Jalfrezi * - A variety of fresh vegetables sautéed in sweet and sour sauce 10.95
Chana Sag - Chickpeas and spinach sautéed with ginger, garlic in a mild sauce. 10.95
Aloo Mattar - Potatoes and green peas cooked in onion based gravy 9.95
Biryani(Rice) All biryanis are slow cooked with basmati rice, fresh herbs and saffronl  
Biryani
Chicken Biryani 12.95
Lamb Biryani 13.95
Shrimp Biryani 16.95
Medley Biryani - {Combination of Chicken. Lamb & Shrimp} 17.95
Vegetable Biryani 10.50
Desserts
Kheer - Indian style rice pudding with cashew nuts and raisins. 2.95
Pistiachio Kulfi - Home made Indain ice cream with pistachio and cream. $3.50
Carrot Halva -Mince of carrots cooked with butter, cottage cheese, sugar and raisins. $2.95
Malai Kulfi - Home made Indian ice cream with cashew, paneer and cream. $3.50
Rasmalai - Sweet home-made cheese dumplings in malai and pistachio. 3.50
Kulfi - Home-made Indian ice cream. 3.50
Gulab Jamon - Light pastry baits in honey and sugar syrup 3.50
Ice Cream - Choice of Mango/Coconut or Vanilla Ice cream. 3.50
ENTREES ARE SERVED WITH BASMATHI RICE.EVERYTHING MADE TO ORDER.PLEASE LET YOUR SERVER KNOW IF YOU WANT YOUR FOOD MILD,MEDIUM OR HOT.(**)VERY HOT(*) MEDIUM HOT